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Chef Jay's Recipe Selections
Do you have any favorite recipes you would
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Submitted By:
Vickie Meacham
Pumpkin Oatmeal Muffins
11/2 cups flour 3/4 cup packed brown sugar 1 tbsp baking powder 11/2 tsp pumpkin pie spice 1 cup quick oats 1/2 tsp baking soda 1/2 cup raisins (optional) or 1/2 cup walnuts (optional) or 1/4 cup of each 1 cup canned pumpkin 1/3 cup oil 3/4 cup milk 1 egg beaten Preheat oven to 400 degrees, line 12 cup muffin tin with paper liners. Combine dry ingredients in a large bowl. In medium bowl, combine pumpkin, milk, oil and eggs blending well. Stir pumpkin mixture into dry ingredients until just moist. Fill muffin tins and bake for 22-25 minutes.
Vickie Meacham
Mom's Peanut Butter Cookies
1 1/4 cup flour 3/4 tsp baking soda 1/2 tsp salt mix together in bowl 1/2 cup sugar 1/2 cup brown sugar 1/2 cup margarine/shortening 1 egg 1/2 cup peanut butter Cream sugars and shortening add egg then peanut butter. Slowly add the dry ingredients. Roll into 1 inch balls place on cookie sheet and flatten with fork. Sprinkle lightly with sugar. Bake @ 350 for 8-10 minutes.
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